Mallow Leaves 250g 8.8 oz by Alpi Nature, Dried and Cut Leaves, Loose Leaf Tea for Infusions

Mallow leaves, derived from the Malva sylvestris plant, are known for their soft, velvety texture and mild flavour, making them a staple ingredient in culinary traditions for centuries, particularly in tea preparation. Taste experience: Our mallow-leaf tea has a gentle sweetness and mild herbal notes and pairs well with dried berries like strawberries or raspberries for a fruity sweetness and vibrant colour. Brewing instructions: Add 1-2 tsp of the leaves to 250ml of hot water, let steep for 3-5 minutes, then strain. For best results, use a strainer or infuser. Naturally sourced: Our mallow tea is sourced from cultivation that prioritises purity, ensuring each ingredient meets the finest quality standards. Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.