Mallow leaves, derived from the Malva sylvestris plant, are known for their soft, velvety texture and mild flavour, making them a staple ingredient in culinary traditions for centuries, particularly in tea preparation. Taste experience: Our mallow-leaf tea has a gentle sweetness and mild herbal notes and pairs well with dried berries like strawberries or raspberries for a fruity sweetness and vibrant colour. Brewing instructions: Add 1 tsp of the flowers to 250ml of hot water, let steep for 3-5 minutes, then strain. For best results, use a strainer or infuser. Organic origin: Sourced from certified organic cultivation, this product meets the EU organic standards for quality and purity. Certified by Nutramed (Control Body: BG-BIO-22, Control Number: BG-BIO-22.100-0001488.2025.002). Commitment to quality: We uphold exceptional standards across the entire value chain, from cultivation to packaging, ensuring consistent product quality.
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