LOOV Gluten Free Organic Raw Buckwheat Oatmeal, 1kg, Untreated in Heat, All Preserved Nutrients, Hazelnut Taste, Good for Germinating, Organically Grown the Nordics, Non GMO

🍁 100% Organic Raw Buckwheat Oatmeal. Gluten-free buckwheat groats are produced from organically grown buckwheat and dried below 39°C and shelled in traditional mechanical mills, so organic buckwheat is cleaned without heat or steam. This method preserves the color, flavor and all nutrients of gluten-free buckwheat. Raw buckwheat grits does not contain dirty husk and can be used directly ➡ Buckwheat is not a type of wheat, in fact it is not even a cereal! Organic buckwheat is gluten-free, and is packaged in a gluten-free environment. Gluten-free organic buckwheat is good to be used to cook for people who are intolerant or sensitive to wheat or other gluten-containing cereals 🍁 Our gluten-free buckwheat has a slight nutty taste and, unlike heat-treated buckwheat, it doesn't taste like burnt. Raw organic buckwheat is very nourishing and can be roasted, boiled or eaten raw. Buckwheat groats are perfect for porridges, salads, stews, risottos, mueslis or granolas and shoots. Good to know: it is recommended to soak buckwheat before use 🍁 As raw organic buckwheat is not heat treated, it remains alive, all nutrients, vitamins and minerals are preserved. Buckwheat is rich in trace elements, B vitamins and amino acids. Raw buckwheat is a good alternative to boost nutrients in your dishes. Raw buckwheat grits can easily germinate. Sprouted buckwheat has the most nutrients, add it to your soups, porridges, salads and smoothies 🍁 Grown in the northern regions of Europe. Non-GMO LOOV buckwheat is grown organically in Estonia, the land of organic beauty! 22% of Estonian territories are organic. 51% of Estonia is covered by forest