Lerbs & Hagedorn, Formosa Oolong Tee Nantou Ming Jian Four Seasons Oolong, Flowery, Multilayered, Lightweight, 1 kg Approx. (81 Litres)

The Formosa Oolong Tee Nantou Ming Jian Four Seasons Oolong is characterised by its floral, multi-layered, light taste. The sheet can also be described as: Tight, small rolled oolong sheet. The Formosa Oolong Tee Nantou Ming Jian Four Seasons Oolong shines particularly with its cup: bright bright yellow. So this tea also has its special features: the tea bushes from which this tea is produced can be picked 7-8 times/year. The influences of the four different seasons also change the taste profile of the tea at each picking. This tea grows in the Ming Jiang area, Nantou County at an altitude of 300 - 350 metres. The right preparation of Formosa Oolong Tea Nantou Ming Jian Four Seasons Oolong is also crucial. Here is our tip: use 14 g of Formosa Oolong Tea Nantou Ming Jian Four Seasons Oolong and leave it at 100 Celsius approx. 1-2 minutes. pull. Welcome to our Lerbs & hagethorn controller from Bremen. We are pleased that you are interested in our high-quality tea and hope to win you as our customers and convince of our quality!