LAPASION Chocolate nougat with almonds in portions 2.5 kg

SUPREME QUALITY | Produced with milk chocolate coating, addition of whole roasted almond, chopped or ground, tempered and molded in various formats. Typical sweet taste, smell and texture typical of nougat. INGREDIENTS | ALMOND (40%), sugar, cocoa butter, MILK powder: 11.4%, cocoa paste, emulsifier: SOY lecithin, natural vanilla flavor. Cocoa: 19% minimum CHRISTMAS SWEETS: the nougat is the most typical sweet at Christmas, and it cannot be missing on our tables on such special dates. PRESENTATION | 2.5 kg box with individually wrapped nougat portions for better preservation. PREFERENT CONSUMPTION AND SONCSERVATION | 13 months. Store in a cool, dry place away from strange smells. Avoid sudden changes in temperature. Optimum temperature between 10 and 22 ° C. Relative humidity: less than 70%.