LAPASION Aragon Fruits Bathed In Chocolate Coating 2.5 kg

FRUITS OF ARAGON | Fruits candied with chocolate. 😍 ELABORATION | The product is obtained by candiing different fruits and vegetables (pumpkin, pear, orange, cherry and peach) and subsequently given a chocolate bath. Typical sweet taste, smell and texture typical of chocolate candied fruit. 🍎 INGREDIENTS | Candied fruits and vegetables (65%) (Fruit or vegetable, sugar, glucose and fructose syrup, acidulant (E-330) and preservatives (E-202, E-223). Chocolate coating (35%) (cocoa paste, sugar, cocoa butter, emulsifier: SOYA lecithin and flavor: vanillin). Cocoa: 57% minimum in chocolate. 🎄 CHRISTMAS SWEETS: The Fruits of Aragon are a typical sweet at Christmas, and you can not miss on our tables on such special dates. Although they can be consumed at any time of the year. Preferred consumption and soncservation | 24 months. Store in a cool, dry place away from strange smells. Avoid sudden changes in temperature. Optimum temperature between 15ºC and 22ºC. Relative humidity: less than 65%. PRESENTATION | Box 2.5 kg with Aragon Fruits individually wrapped for better preservation.