Products for professional kitchens, large consumers and emergency food supplies The fine dill in oil can be used in any kitchen and gives the dishes the finishing touch The herbal paste is very economical and ideal for hot and cold use Specially designed for seasoning fish, poultry, herb sauces, vegetables and soups as well as for preparing salads, salad dressings, dips and butter mixes Can be used at any time of year, saves you from preparing, chopping and cleaning the herbs Vegan
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