Taste: Its taste is strong and pronounced, the power of its aroma is spicy and sweet. Clove is a classic spice, especially in autumn and Christmas cooking. Origin: The clove tree is a tropical tree native to the island of Ternate in northern Moluccas in Indonesia. The KHLA clove is harvested by small producers organized in cooperatives in Sri Lanka. Tag: The KHLA nail is labeled organic and comes from fair trade. Cultivation: KHLA clove is a flower bud harvested before flowering and dried in the sun, making it an all-natural product. Cooking: Whole cloves can be used in your infusions, but also ground or grated in many dishes such as stews, sauerkraut, gingerbread, soups ... But also in your sweet preparations in cakes, cakes, cakes, jams, compotes... Also perfect in closets to perfume clothes and keep insects away. You can also add cloves to the spice mix, such as Ceylon cinnamon, ginger, curry...
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