Joselito Gran Reserva Ham 8 - 8.5 kg. Hindlimb, at the level of the ischiopubic symphysis, from adult pigs, prepared with the corresponding process of salting and natural curing-maturation. The Joselito pig is a happy animal, living in complete freedom for +/- 2 years in its natural habitat: the meadows, a prized ecosystem halfway between the Mediterranean forest and the meadow, where each pig enjoys +/-3 hectares for himself.
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