Ilanga Nature Vanilla Salt Flower 175g

Ice cream, cakes and all kinds of pastries are commonly flavored with vanilla. Salty dishes for their part are preferably spicy with fleur de salt. ADDS A SWEET SOURY TOUCH - Perfect blend for enhancing creamy sauces like béchamel. Subtly fragrant: Vanilla balances the taste of fleur de sel without being too sweet. Enhances Soups: Perfect for adding character to your soups, especially pumpkin soup. Seasoning for seafood carpaccio: Brings an original and refined touch to seafood dishes. Ideal for creative dishes: Opens up new seasoning possibilities for bold recipes. EASY TO USE - Just a few pinches are enough to transform your dishes with a delicate flavor. Flavour Balance: Perfect for those who love the marriage of sweet and savory in their recipes. Aromatic and subtle: Vanilla adds a sweetness that blends harmoniously with fleur de sel. A culinary secret: A unique condiment to impress your guests with dishes with new flavors.