STRONG & DURABLE BLADE: Crafted from stainless steel, the 10" broad blade is highly durable & resistant to rust, chemical corrosion & impact damage COLOUR CODED FOR FOOD HYGIENE: Yellow for cooked meats helps kitchen staff quickly identify & use the right equipment for the job, preventing cross contamination ERGONOMIC GRIP HANDLE: For a secure & comfortable grip during food preparation - reducing the risk of injury in busy commercial kitchens DURABLE & DISHWASHER SAFE: Hardwearing plastic handle ensures it can withstand demanding use in the kitchen
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