DURABLE STAINLESS STEEL BLADE: A strong and long-lasting blade for everyday chopping, slicing and dicing tasks making it a reliable addition to any kitchen ERGONOMIC SOFT GRIP HANDLE: The safe and comfortable nylon handle is designed for a secure grip, reducing hand fatigue during extended periods of food preparation HYGIENIC COLOUR CODING: The blue handle signifies use with raw fish, a simple way to improve food safety and reduce the risk of cross-contamination EASY TO MAINTAIN: The blade is designed to be sharpened with ease, ensuring your knife stays performing at its finest with minimal effort required for upkeep
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