SANTOÑA ANCHOVIES made from anchovies (Engraulis Encrasicolus) from the CANTABRIAN Sea caught in spring with traditional fishing methods that contribute to the sustainability of our seas. Artisanal elaboration. Our anchovies follow a long process of artisanal process: capture, maturation in salting, rubbing, threading and conditioning by hand. HIGH QUALITY OLIVE OIL sourced from olive groves in the country. The best natural preservative for the best of our seas. FAMILY TRADITION. We are a family business dedicated to the manufacture of canned fish in Santoña (Cantabria) since 1940. 💙 HEALTHY. Consuming oily fish is beneficial for our cardiovascular, bone and cognitive health. From its consumption we get proteins, fatty acids, omega 3 and vitamins A and D.
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