Origin - This aromatic seasoning sauce is produced in a family-run factory in the Hudson Valley of New York from natural ingredients without artificial flavours or flavour enhancers. Smoke aroma – the use of Chipotle chilli puree from jalapenos smoked over beech wood gives the sauce a deep and rich smoke note that enriches any barbecue dish taste. Composition: Slowly roasted garlic meets the sharpness of cayenne pepper as well as a splash of lime juice which ensures a balance between spice and a subtle acidity. Use: thanks to the strong structure, the sauce is ideal for marinating spare ribs and chicken or as a rich ingredient for spice up rustic soups and stews. Consistency: the addition of brown sugar and molasses gives the sauce a velvety texture which adheres perfectly to the food and forms a shiny aromatic layer in indirect heat.
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