Premium from Shizuoka: Genuine Honyama Sencha, grown in Shizuoka mountain valleys where cool river mist and clear temperature shifts give an unparalleled aroma and taste First Spring Harvest: Hand picked in the first spring harvest to ensure the highest quality and freshness of the tea leaves Famous Terroir: Cultivation lands along the crystal-clear rivers Abe and Warashina, with pure mountain water that gives a clear, fresh taste and a vibrant green colour Traditional Processing: Steamed and dried according to traditional methods to preserve the natural taste and aroma of the tea leaves Flavour Profile: A well-balanced combination of sweetness and umami with a refreshing aftertaste that delights the palate Brew Appearance: Clear, light green brew that showcases the quality and freshness of the premium tea leaves Heritage and Quality: Over 800 years of tea cultivation tradition from the Shizuoka region, tested by an independent laboratory and verified to comply with EU standards for purity and quality
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