Hojiblanca Extra Virgin Olive Oil 500ml, Premium EVOO, Andalusian Oil, Cold Extraction, Balanced and Fruity Flavor, Ideal for Salads, Toasts, Gourmet Cooking Mediterranean Diet

Hojiblanca Extra Virgin Olive Oil, made with selected olives to offer a high quality premium EVOO, with excellent balance, fresh aroma and fruity flavor. Cold extraction, process that helps preserve the flavor, aroma and natural characteristics of extra virgin olive oil, maintaining all its quality from the source. Balanced flavor, with green notes, fruity nuances and a slight bitterness and itch characteristic of the Hojiblanca variety, ideal for lovers of authentic EVOO. Perfect for salads, toast, vegetables, meats, fish, rice, pasta and Mediterranean cuisine, bringing a gourmet touch to all kinds of recipes. 500 ml bottle, practical format for daily consumption, ideal to preserve the freshness of extra virgin olive oil and enjoy a quality EVOO in each use.