Arbequina Extra Virgin Olive Oil, made with olives carefully selected to obtain a premium EVOO of high quality, with a soft, aromatic and exceptionally fruity profile. Cold extraction, a process that allows preserving the aroma, taste and natural characteristics of extra virgin olive oil, maintaining all the quality from the source. Soft and delicate flavor, with notes of apple, banana, almond and ripe fruits, accompanied by a light sweet touch and a very balanced entry, characteristic of the Arbequina variety. Ideal for salads, toast, vegetables, fish, seafood, fresh cheeses, mayonnaise, pastries and Mediterranean cuisine, bringing a gourmet touch to any recipe. 500 ml bottle, practical format for daily consumption, perfect for preserving all the freshness, aroma and quality of extra virgin olive oil.
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