Sumac, or even sumak, is a spice preparation, which is served as a table spice especially in the Orient. Thanks to the digestive effect, it is often used to flavor fatty dishes, such as goulash, braised roast, kebab or braised vegetables. The acidic fruity taste gives fresh salads or dressings an aromatic and tasty note reminiscent of lemon and vinegar, with the sumac acidic note less intense. Gently dried and ground, our Sumak spice comes without flavour enhancers, preservatives, dyes and sugar. Thanks to the resealable aroma bag, your oriental vinegar tree spice stays fresh and aromatic for a long time
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