MATERIAL: High quality enamelled cast iron casserole with elegant red finish, equipped with two sturdy handles and matching lid VERSATILITY: Compatible with all hobs including induction, perfect for soups, stews and braised meats Capacity: 5 litre volume with a diameter of 30 cm, ideal for preparing large meals for the whole family PERFORMANCE: Optimum heat distribution and even temperature maintenance for excellent cooking results Tips for use: enamelled cast iron distributes heat evenly, for prolonged cooking and energy saving; withstands high temperatures; stores heat and releases it slowly; compatible with all cooking modes; excellent durability. When grilling or braising, it is recommended to heat the saucepan over medium heat with food fat; increase the temperature of the saucepan very gradually to avoid thermal shock (especially with induction, do not use mail the "booster" function or maximum power). It is recommended to avoid metal spatulas and avoid bumps.
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