Güde Solingen Meat Fork Forged, 18 cm, Walnut Wood, Alpha WALNUSS Double Bolster, Handmade Germany
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€ 147.00 |
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€ 147.00 |
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Description
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The GÜDE Alpha Walnut series is unique and captivates through the beautiful walnut wood. The wood is a very hard wood and perfectly suited for a robust and durable handle. The grain makes each knife unique. As one of the last German knife manufacturers, GÜDE relies on perfect craftsmanship. The fork was made in numerous work steps in the traditional way. The optimised ice-hardened chrome-vanadium-molybdenum knife steel was utilized. The meat fork gives maximum enjoyment to the epicurean piece of meat. Fixing the cut meat and minimising the loss of meat juices, is a virtue when cooking. The tender piece of meat can then be served The blade length is 18 cm. The steel used is X50CrMoV15 and is stainless. The knives must not be put in the dishwasher. Clean the knife blade with warm water after use and dry the knife. The traditional forge GÜDE has been producing small quantities with high quality standards since 1910. Today, the knives are known all over the world for their unique and outstanding quality. Prizes and awards confirm the success
The GÜDE Alpha Walnut series is unique and captivates through the beautiful walnut wood. The wood is a very hard wood and perfectly suited for a robust and durable handle. The grain makes each knife unique. As one of the last German knife manufacturers, GÜDE relies on perfect craftsmanship. The fork was made in numerous work steps in the traditional way. The optimised ice-hardened chrome-vanadium-molybdenum knife steel was utilized. The meat fork gives maximum enjoyment to the epicurean piece of meat. Fixing the cut meat and minimising the loss of meat juices, is a virtue when cooking. The tender piece of meat can then be served The blade length is 18 cm. The steel used is X50CrMoV15 and is stainless. The knives must not be put in the dishwasher. Clean the knife blade with warm water after use and dry the knife. The traditional forge GÜDE has been producing small quantities with high quality standards since 1910. Today, the knives are known all over the world for their unique and outstanding quality. Prizes and awards confirm the success