⭐ Oat brick is the seed shell left over after grinding the oat grains. The bran is the most valuable part of the grain, an excellent source of fibre, as well as rich in minerals and vitamins. Oat brine is mainly used in the food industry as an additive to bread and confectionery, especially muffins. It also enriches cornflakes, biscuits and shortcrust pastry, pancakes, omelets, waffles and meat toppings. Perfect in cereal, granola, cottage cheese, yogurt and kefir. Bran can also be added to salads and smoothies. Ingredients: 100% oat bran Practical and stable packaging: all vegetable raw materials, cereals, flours, herbs, teas, dried fruits and vegetables that we offer in our natural food store are packed in high-quality doypacks. ⭐ LESS WASTE: ONLY Recycled Fillers | NO Bubble Wrap | Paper Tapes | Cardboard Boxes ONLY | Electronic Receipts | Hand Packed.
Product specifications
| Brand | Green Essence |
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