This delicious truffle cream from Giuliano Tartufi is a truffle pate with mushrooms (Agaricus bisporus), black olives and summer truffle (Tuber aestivum vitt.). Ideal for preparing warm sandwiches and appetizers Try it on toasted bread Additional format: 460 g The Tuber aestivum, also known as black summer truffle, provides a delicate taste experience, but unfolds its full typical aroma when preparing medium heat
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