Genmaicha tea – Japanese green tea with roasted rice. Larger tea leaves give the tea a gentle touch. For lovers of Sencha and Bancha teas. 100% flavour – mild green tea with a fine sweetness and puffed rice hearty nutty in aroma. Genmaicha is usually served for food in Japan. Original from Japan – the rice tea has been carefully processed and comes from a Japanese family business in Kirishima, Japan. Preparation – let 1 teaspoon per 200 ml, infuse 75-80°C for 50 seconds. Ingredients: Japanese green tea, roasted rice. The tea is packed in a doypack with zip closure. Loose green tea without aroma additive - 100% natural. 100% flavour. Exclusive tea in excellent quality and with distinctive taste.
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