Garofalo Radiatori Pack of 10 (10 x 500 g)
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Description
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Individually crafted bronze matrices give each pasta mould a matte and slightly roughened surface that ensures the best sauce absorption. The original Italian formula, best durum wheat and a slow drying of the fresh pasta ensure a perfect cooking result, excellent pasta consistency and unique taste. Cooking time: 12 minutes
Description
(1)
Individually crafted bronze matrices give each pasta mould a matte and slightly roughened surface that ensures the best sauce absorption. The original Italian formula, best durum wheat and a slow drying of the fresh pasta ensure a perfect cooking result, excellent pasta consistency and unique taste. Cooking time: 12 minutes
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