It is the typical hook-shaped white bean of Catalonia, hence its name "Ganxet". We produce all our legumes in a very artisanal way and you can see: very tender, the skin is not evident, the taste is natural and without legumes and only legumes. Once you try our legumes you will not want them again. Craftsmanship, that's why they are so tasty, tender and the skin is not noticeable. Rosara Artisan Preserves
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