Frantoi Cutrera - Extra Virgin Olive Oil Flavoured with White Truffle 0.25 l
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Description
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Bottle Extra Virgin Olive Oil flavoured with white truffle Full-bodied with bitter and spicy very balanced, it has a white truffle flavor and aroma Use: carpaccio, breasola with Parmesan cheese and balsamic vinegar of Modena, pasta along with Grana cheese, tortellini and egg pasta Blend of varieties harvested in south-eastern Sicily at an altitude of 200-400 metres, from young olive groves in hilly and flat territories near the sea. With added white truffle aroma
Description
(1)
Bottle Extra Virgin Olive Oil flavoured with white truffle Full-bodied with bitter and spicy very balanced, it has a white truffle flavor and aroma Use: carpaccio, breasola with Parmesan cheese and balsamic vinegar of Modena, pasta along with Grana cheese, tortellini and egg pasta Blend of varieties harvested in south-eastern Sicily at an altitude of 200-400 metres, from young olive groves in hilly and flat territories near the sea. With added white truffle aroma
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