Formaggio Nero di Sicilia Typical Sicilian Goat and Sheep Cheese 450 g Refined with Black Pepper Italian

✔️【Formaggio Nero di Sicilia】- Typical Sicilian cheese made from pasteurised sheep and goat milk, which is aged in a natural crust with extra virgin olive oil and then sprinkled with freshly ground black pepper. ✔️【Typical taste】- Cheese made from sheep and goat milk. A unique product with an intense, fragrant aroma and a spicy, distinctive taste ✔️【With Italian milk】- It is made only with Italian milk. After opening, we recommend storing the product in the refrigerator and wrapping it in cling film for food, paper for food or in a cotton cloth to keep it moisture. ✔️【High Quality】- We guarantee the maximum freshness of all products and storage and shipping to maintain their integrity. ✔️【Typical Sicilian Cheese】- Spiced cheese, shape of 500 g excellent for an aperitif accompanied by honey, jams or jams in general accompanied by fresh vegetables, perfect for any season.