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Pages: 2254, Edition: 1, Hardcover, Routledge
Routledge
Food: A British History, 18001914: Volume I: The Food System - Economics,...
Food: A British History, 1800-1914: Volume IV: Food and Culture: 4
Food: A British History, 1800-1914: Volume II: Embodied Food History of Nineteenth-Century Britain: 2
Food: A British History, 1800-1914: Volume III: its Materiality: 3
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