100% extra virgin olive oil - no glare. High quality virgin olive oil from first cold pressing - not mixed, unrefined, full of natural flavours and valuable ingredients. Naturally flavoured with chilli and pepper - fiery chilli meets spicy pepper - natural aromatisation, no artificial taste, perfectly balanced sharpness with Mediterranean character. Cold-pressed for maximum quality - gentle workmanship preserves polyphenols, vitamins and the authentic olive taste - intense, fresh and pleasantly spicy. Versatile in the kitchen – ideal for pasta, pizza, grilled vegetables, meat, fish, salads, dips or for refining just before serving - a real finish oil. Gourmet quality for connoisseurs - elegant seasoning oil for gourmets, hobby chefs and professionals - also perfect as a gift for lovers of Mediterranean cuisine.
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