100% cold-pressed, extra virgin olive oil from the first pressing - unmixed, rich in natural aroma, ideal for conscious connoisseurs and fresh cuisine. MULTI-PURPOSE: For cooking, roasting, baking, salads or pure as a dip with bread - brings Mediterranean flair to your kitchen. Gently processed to preserve the pure taste, golden colour and all the valuable nutrients of the olives. No artificial additives, dyes or preservatives - pure, natural quality for the highest demands
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