The Extra Virgin Olive Oil Riviera Ligure DOP Riviera dei Fiori by the Sant'Agata d'Oneglia Oil Mill is an excellence obtained exclusively from Taggiasca olives harvested by hand using the ancient method of ‘bacchiatura’ and cold-pressed within 24 hours of picking. This oil with its delicate and harmonious fruitiness has passed a careful panel test, a rigorous sensory analysis that confirms its purity and organoleptic excellence. A Ligurian oil that symbolises the tradition of this region, the fruit of the passion and skill of the Mela family, who for generations have cultivated the art of pressing with dedication and respect for the land.
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