Ethiquable Ground Coffee Bolivia Organic and Fair Trade in 250g Farmers' Producers

Ground Arabica Yungan de la Paz, beautiful fruity notes. This fair trade and organic coffee from Bolivia is grown at high altitudes between 1300 and 1700 m. The terroir of the Yungan de La Paz offers a soft, roundness cup, with subtle notes of red fruit. Sweet/full-bodied: the strength of raw Body: thickness in the mouth Aroma: the richness of flavors Fruity: the liveliness of coffee Bolivia is a case of fair trade school: in less than ten years, the country-wide coffee industry has been deeply transformed. Until the early 2000s, Bolivia's coffee producers were among the poorest in the South American continent. The rise of fair trade will constitute a launching pad: remunerative prices have generated a virtuous circle of quality improvement, and today more than 80% of the coffee produced in Bolivia is valued organic and fair.