Coffee From Costa Rica: San Marco's premium coffee beans come from the highlands of Tarrazu in Costa Rica and are developed in our own roastery. They offer a medium and balanced acid taste, a good body and a creamy and long aftertaste. Chocolate notes: San Marcos – roasted coffee from Costa Rica with whole beans – has a unique flavour created by the combination of altitude and climate. Strong, balanced taste with bright acidity, intense aroma with a light chocolate tone, long creamy aftertaste. Specialty coffee: Our premium coffee scores 83 out of 100 points in the SCA Coffee rating. SCA stands for Specialty Coffee Association. This certification is awarded to only a few specialty coffee makers that meet their stringent technical requirements based on proper water temperature, brewing time and ability to brew within SCA Golden Cup recommendations. 100% Arabica Coffee - Costa Rica is the only country in the world where only 100% Arabica bean is grown. Volcanic soil allows deep drainage that can supply optimal minerals to the plants, resulting in full-bodied coffee whole beans with gourmet taste. FRESH ROASTED COFFEE El Gusto's San Marcos premium coffee is freshly roasted and then immediately packed into three-layer aluminium bags with valves to ensure the freshest quality medium roasted bean coffee.
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