Eder Gewürze Semi fermented tea China Ti Kuan Yin 500g

Things to know about semi-fermented tea China Ti Kuan Yin Absolute Oolong classic from the Chinese school. Unlike many white or green Chinese teas, whose production peak is in spring, Ti Kuan Yin Oolong qualities from autumn are preferred. These teas impress with their maturity and highly aromatic, full body. Our Ti Kuan Yin comes from Fujian province and was harvested and produced in early October. The fermentation of Ti Kuan Yin tea is semi-fermented, which means that the tea leaves are only partially fermented, unlike black tea which is fully fermented. This process gives the tea its unique Flavour combination and its characteristic aroma. Ingredients in semi-fermented tea China Ti Kuan Yin semi-fermented chinese tea Preparation of semi-fermented tea China Ti Kuan Yin 1-3 minutes brewing time 80° - 90°C water temperature 4-5 heaped teaspoons / 1 litre