Balanced Sweet Heat – Tomato purée, 7% honey and brown sugar provide rounded sweetness, while 5% red chilli paste adds a gentle, lively kick without overwhelming the food. Made for Wings and Burgers – Coat chicken wings, spoon onto burgers or serve with sausages, grilled meat and hearty sandwiches for an easy sweet and spicy BBQ finish. Dip for Chips and Finger Food – Serve with chips, potato wedges, chicken bites, grilled vegetables and sharing snacks as a versatile sweet and spicy accompaniment. Marinade, Glaze or Dip – Marinate meat and vegetables before cooking, brush on as a glaze at the barbecue or use as a dipping and finishing sauce at the table. Small-Batch Recipe – Mustard, apple cider vinegar, garlic, onion and cumin balance the sweetness, with no artificial flavours and a convenient 260 ml glass bottle.
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