Scottish baking tradition – Baked in Scotland in small batches for the classic buttery flavour and delicate crumbly texture of shortbread. With 10% chocolate chips – Cocoa-rich chocolate pieces add balanced chocolate flavour to the traditional Scottish butter biscuit base. Naturally rounded flavour – Butter, cocoa and natural vanilla flavouring create a harmonious combination with a melt-in-the-mouth finish. For drinks and desserts – Enjoy with cappuccino, espresso, tea or hot chocolate and pair with vanilla ice cream, berries or chocolate desserts. For sharing or gifting – Scottish chocolate chip shortbread in a 175 g pack for coffee breaks, afternoon tea, guests and food hampers.
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