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It can be added to numerous recipes, such as vegetable creams, smoothies, juices, stews, stews, smoothies… To obtain the multiple benefits it brings us BENEFITS: It has antioxidant properties and contributes to the improvement of the immune system PROPERTIES: The Reishi collection and processing process is carried out in compliance with the most demanding quality standards, which has allowed obtaining the organic product certificate FOOD, SUPERFOOD. Reishi powder BIO. No dyes, additives or preservatives HOW TO USE: Add one or two teaspoons to sauces, smoothies, milk or vegetable drinks, desserts and other recipes. Sprinkle once the dish is tempered. 1 dessert tablespoon = approximately 2 g TAGS: This product is suitable for vegans and celiacs. In addition, it contains no dyes, additives or preservatives