Dolcincasa Italian Almond Flour 1 kg for Sweets and Savoury Recipes Very High Quality Sicily Origin

ALMOND FLOUR: Italian quality product that satisfies our customers 100% including professional chefs and bakers, gluten-free and a healthy alternative to wheat flour. The sweet almond flavor adds a delicious taste to cakes and cookies. RAW MATERIALS: Rich in protein, fiber, vitamins and minerals, it is a healthy choice for your cooking needs. Made with top quality almonds for the best flavor and texture in baked goods. USES: Versatile ingredient that can be used in a variety of recipes, including cakes, cookies, bread, baked goods and more. Perfect for those who want to reduce their carbohydrate and sugar intake while still enjoying desserts. PRACTICAL: The convenient 1 kg heat sealed pack ensures plenty of flour for all your cooking needs. INGREDIENTS: ALMOND, GLUTEN FREE The product may contain traces of nuts. Minimum expiration 6 months - Pack 1 kg