FINE ALMOND FLOUR FOR PASTRY - Ideal for making cakes, biscuits, pies, desserts and many homemade sweet recipes with an easy to work with. For dough, cream and fillings - Perfect for numerous home pastry preparations, from cake bases to fillings, to the most classic baking recipes. DELICATE ALMOND TASTE - Gives a soft and pleasant note to your preparations, enhancing sweets, biscuits and desserts with a balanced flavor. VERSATILE AND PRACTICAL IN THE KITCHEN - An ingredient suitable both for those who love homemade pastry and for those looking for a simple solution for many sweet recipes. AN ESSENTIAL IN THE PANTRY - An almond flour that is convenient to use every day to prepare homemade desserts with continuity and simplicity. Quality made in Italy
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