✔️Our product: Ramen is gluten-free. We only use buckwheat and water for the production. We do not add any other ingredients. The consumption of gluten is not recommended for diseases such as Hashimoto syndrome. ✔️HEALTHY CHOICE The organic buckwheat ramen noodles are 100% vegan, ideal for vegetarians and vegans. It contains no rare animal additives, including eggs and soy. ✔️Preparation: Place the ramen noodles in cold water and bring to a boil, then reduce the performance and let boil for 4-5 minutes. Drain the pasta in a sieve and rinse with cold water. ✔️Versatile use: cooked, it is ideal for hot dishes (soups) and cold as an addition to salads as well as for many other dishes. Decide for yourself what you like it most. ✔️Our mission: Organic ramen is a 100% organic product from controlled and ecologically certified cultures without the use of gmo technology.
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