Carefully selected organic coffee beans (70% Arabica, 30% Robusta) are responsible for the perfect soft crema and the typical Italian, strong taste with slight bitterness. Intensity 5 out of 5; Roasting 5 of 5; Acid 1 out of 5 Perfect blend for ristretto, espresso or cappuccino Roasted with all the passion and expertise of the Viennese tradition since 1929; with nuanced, fine taste thanks to long drum roasting
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