Cucina Antica Eggplant Sauce 3 Jars of 190 g

EGGPLANT: aubergine sauce, rich in flavor and texture, made in full respect of the traditional recipe. QUALITY: Our sauce is prepared from a sauté of onion and extra virgin olive oil, to which is added a creamy and sweet pulp of 100% Italian fresh tomato and chopped aubergines. RECIPES: excellent as a seasoning for first courses, but also as a special filling of bruschetta and croutons or accompanied by main courses. Ingredients: tomato pulp (70%), eggplant (20%), onion, extra virgin olive oil (3%), aromatic plants, salt, rice starch, sugar, acidity regulator: lactic acid, spices. Gluten free and lactose free. CUCINA ANTICA: The highest quality products are made according to authentic and traditional recipes, with refined ingredients and carefully selected raw materials. Made in Italy: fragrance of home, tradition, family. A wide range of authentic treats including condiments, pestos, sauces and creams and appetizers.