An aperitif that makes your guests crack: delicately embellished with chips of olives and Provence herbs, these crackers are ideal for a friendly aperitif Crunchy, tasty and ready to be eaten as an aperitif: thanks to their elongated and practical shape you can dip them in hummus, spread them or enjoy them plain A local product: composed of simple ingredients, these delicious cracks with Provence herbs and black olives are made in a French workshop located in the heart of Burgundy A guaranteed success thanks to our gourmet recipe: offer our delicious appetizer cookies to your friends and relatives at any time of the day Our craftsmanship and the authentic recipe guarantee a gourmet and tasty creation: they are our passionate craftsmen who work for the happiness of your taste buds
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