Commercial Countertop Electric Pizza Oven with Stone, Single/Double Deck Crispy 16" In Minutes, 360 Heat, 50-662F Control, Easy Clean Steel, 20L/48L(Single Layer)

FOOD-GRADE STEEL & 16" CAPACITY: Crafted from food-grade stainless steel, this countertop electric pizza oven safely bakes pizzas up to 16 inches. Includes a natural pizza stone and cool-touch door handle, perfect for kitchen, dorm, camping, and parties. FAST & EVEN CRISPY BAKING: Four heating elements deliver 360° heat circulation, ensuring quick, uniform baking. Achieve a crispy crust and perfectly melted toppings in minutes, every time—ideal for busy restaurants or family pizza nights. PRECISE TEMPERATURE & TIMER CONTROL: Independent knobs allow manual adjustment from 122°F to 662°F (50-350°C) and a 0-60 minute timer. One-touch settings prevent overcooking or undercooking, giving you full command over your baking results. SAFE & EASY TO MAINTAIN: Large ventilation holes speed up heat dissipation, while the insulated handle protects your hands. The removable pizza stone promotes even heat distribution and simplifies cleaning—just wipe the smooth steel interior. VERSATILE SINGLE OR DOUBLE DECK: Choose 20L single-layer or 48L double-layer models. The double deck features independent top/bottom temperature controls for flexible, efficient baking. Also great for pretzels, bread, cakes, pies, chicken wings, and more.