Origin of quality: Grown in the fertile soils of Umbria, this pea pee tree is the result of traditional agricultural practices handed down over time. Each crop represents the encounter between rural culture and a focus on nature Authentic and Refined Flavour: Appreciated for its delicate taste and unique texture, the cicerchia is perfect for creating dishes rich in territorial identity. Ideal for soups, side dishes and preparations with a rustic and elegant touch Tradition and innovation united: modern workmanship, combined with traditional methods, guarantees a high quality product. The goal is to offer a simple to use legume without altering its authentic character Ecological and conscious choice: By supporting environmentally friendly agricultural practices, this product contributes to the protection of biodiversity and the enhancement of the Umbrian agricultural landscape. Recyclable packaging included Storage and freshness: Packed in a resealable bag to keep the product always fresh. Store in a cool, dry place, preferably in the refrigerator after opening, to preserve its aroma and quality
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