Cocoa V Delta Coverage Choco Special Milk 250g Easy Tempered, Good Fluidity and Shine - Equivalent to Professional White Chocolate Drops Bakery, Pastry, Baths, Molds Decorations

FLUID AND CONTROLLED TEXTURE: Professional milk cover designed as chocolate to melt with soft milk profile, offers a homogeneous chocolate coverage, ideal for fine baths, defined molds, chocolates and creative pastry cakes. BRILLIANT AND VERSATILE RESULT: Uniform chocolate chip-like drops that turn into milk chocolate to melt stably, bringing shine and softness to desserts, delicate decorations, molded figurines and fondue fondue fondue fonts in home and professional cooking. PERFECT SHINE FOR DECORATING: Designed as a topping paste, this milk chocolate confectionery coating offers a fluid and even texture, ideal as chocolate to melt pastries and achieve glossy finishes on cakes, molds and small chocolates. EFFORTLESS PROFESSIONAL FINISHING: Its drop format works like chocolate practical covering, designed for pastries where good fluidity is needed; it melts evenly with well-defined chocolate nuggets, facilitating fine baths, figures and clean details. TEMPERATE LIKE MILK CHOCOLATE: Heating to 45/50ºC, cooled to 26/28ºC and work at 28/30ºC to achieve good drying quality and shine. Formulated with sugar, vegetable palm and shea fat, whole milk powder, cocoa paste, whey powder, sunflower lecithin, and natural vanilla scent