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PREMIUM QUALITY: Made from Criollo cocoa beans, renowned for their premium quality and distinctive aromatic profile, grown in the plantations of Madagascar Organic certification: Ecacao butter Criollo, produced by Comptoir Des Epices Madagascar, certified by Ecocert-FR-01, guaranteeing compliance with the strictest organic standards, free from pesticides or harmful chemicals. Artisanal manufacturing process: Criollo ecacao butter, made according to traditional artisanal methods, thus preserving the natural aromas and beneficial properties of cocoa, for an authentic and quality product. CULINARY VERSATILE: Criollo ecacao butter, perfect for use in baking, imparting an intense cocoa flavor and a creamy texture to your culinary creations, from desserts to homemade chocolates. SKIN BENEFITS: Criollo d ecacao butter, In addition to its use in cooking, this organic cocoa butter is a naturally nourishing ingredient for the skin, providing deep hydration and protection against external aggressions, for soft and radiant skin. 8 ideas to BUTTER BASE from COCOA: Creams and body lotions: Hydration and protection of the skin. Lip Balms: For soft and hydrated lips. Hair Care: For nourished and shiny hair Bath Bombs: A relaxing and moisturizing experience. -Hot chocolate: A creamy and tasty touch. Body Scrub: Removing dead cells for smooth skin. Energy bars: A healthy and nourishing snack. Cuisine: For desserts rich in flavor and texture.