Chilli Cream Sepia Serpent 35 g 99.9% Extreme

Sepia serpent is a variety obtained from crossing t. douglah and t. scorpion BT has rounded, wrinkled fruits with deadly spiciness - sepia is believed to beat Carolina Reaper as the hottest chilli in the world, but official measurements are still available in this regard. Chilli Cream Sepia Serpent: Chilli 99.9%, Citric Acid 100% Italian product, Assopepper takes care of the entire production chain, from the cultivation of the product to its processing. The exclusive use of chili as an ingredient in this cream allows for use virtually identical to that of fresh chili. It can therefore be used both in cooking and in finished dishes, whether hot or cold.