Charcuterie: The Craft of Salting, Smoking, and Curing

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Amazon Pages: 320, Edition: Revised and Updated, Hardcover, WW Norton & Co
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Pages: 320, Edition: Revised and Updated, Hardcover, WW Norton & Co

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Brand W. W. Norton & Company
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  • 8601404327117

Independently Published

The Art of Meat Curing and Charcuterie: Craft Salt, Smoke Time: A...

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Independently Published

The Art of Meat Curing and Charcuterie: Craft Salt, Smoke Time: A...

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Web Production Labs LLC

Smoke & Salt: A Curing, Smoking Charcuterie Field Journal

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Web Production Labs LLC

Smoke & Salt: A Curing, Smoking Charcuterie Field Journal

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