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A high-quality and typical Spanish product from Canena (province of Jaén, Andalusia) Tasting notes: medium-strong, fruity aroma of green olives with ripe notes of fresh fruits such as apple, green banana and aromatic plants such as thyme and basil Ideal addition for making soups, vegetable creams, pasta, vinaigrettes, marinades, salad dressings, gazpacho, ham, cheese, grilled meats and toasts Numerous awards and rewards have been won in recent years at national and international levels